Cucumber Namasu (Pickled Cucumber Salad)

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This refreshing salad can be made in advance and refrigerated until guests arrive. The cucumbers are deliberately wilted, so there is no worry about keeping them crisp. You can add a little grated carrot for color if you wish, or dress this humble preparation up by adding flaked crabmeat.

Recipe included in: A Calendar of Tea Parties, January: A Japanese New Year’s Tea